In Brazil it is known by the name of “Mirtilo”, Blueberry is from North America and Eastern Asia, also known as “uva-do-monte” and “vacínio”. It is like a jabuticaba, its consistent part is darker-blue, its flavor is sweetish and has seeds. Eating as a fruit or drinking its juice is the strongly recommended in order the medicinal properties be extracted. It is a rigid consistency fruit and has bittersweet taste, which is several Chefs enjoy to prepare sweet and salty foods.